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Cuisine

 
Date Title Venue City Type
23. Jul - 01. Aug
Tasting local traditional foods and jams "Open Yard" Aggtelek Cuisine
23. Jul
16:00 óra - 18:00 óra 		Baking traditional flat bread, tasting local specialities "Matusz" Guest House Hídvégardó Cuisine
24. Jul
16:00 óra 		Cooking, cake and cookie making competition Cultural centre, Aggtelek Lake Aggtelek Cuisine
28. Jul
10:00 óra - 18:00 óra 		2010 - International Year of Biodiversity Open-air Folk Museum and Gömörszőlős Cuisine
28. Jul
12:30 óra - 14:30 óra 		Traditional foods baked in an oven and cooked on an open-air fire Yard of the Education Centre Gömörszőlős Cuisine
28. Jul
18:00 óra 		Traditional foods baked in an oven and cooked on an open-air fire Yard of the Education Centre Gömörszőlős Cuisine
29. Jul
06:00 óra 		Pig killing in a traditional way Village Centre Trizs Cuisine
29. Jul
08:00 óra 		Baking bread, flat bread and sweet bread in an oven Village Centre Trizs Cuisine
29. Jul
09:00 óra - 19:00 óra 		Tasting local foods and drinks, fair of local products Village Centre Trizs Cuisine
29. Jul
10:00 óra - 15:00 óra 		Local traditional foods of Trizs Village Centre Trizs Cuisine
29. Jul
18:00 óra 		Dinner Village Centre Trizs Cuisine
31. Jul
10:00 óra 		Bread baking, introduction of the Village Museum Uncle Pista's Village Museum Szögliget Cuisine
31. Jul
10:00 óra 		Fruit drying, frying potato pancake Tamás Burinda's oven and fruit drier Szögliget Cuisine
01. Aug
07:00 óra 		Breakfast with the scythe men Local school Szuhafő Cuisine
01. Aug
10:00 óra - 18:00 óra 		Baking sweet bread, flat bread in the oven of the village Football field Szuhafő Cuisine
01. Aug
12:00 óra 		Hunting style lunch Ceremony Square Szuhafő Cuisine
01. Aug
12:15 óra 		Traditional foods of the Szuha Valley Football field Szuhafő Cuisine
01. Aug
20:00 óra 		Peasant dinner Local school Szuhafő Cuisine